Little Bôboon voyagiste sur mesure, spécialiste de l'Asie du Sud Est - Retrouvez également des articles et critiques sur la gastronomie mondiale.
Littleboboon was in Ghent for the Ascension weekend and we took this opportunity to explore the culinary scene of Belgium. Our first discovery was , we went there for dinner. Michael Vrijmoed belongs to the new generation of talented chefs in Belgium...
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Dans la ville de l a Garenne Colombes, il y a des entreprises, beaucoup d’entreprises (environ 2898), mais c’est un semi-désert culinaire pour les gastronomes. Les pauvres employés du coin doivent se contenter de leur cantine d’entreprise ou de la multitude...
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Botanique c’est l’œuvre d’Alexandre Philippe et Sugio Yamaguchi, un sommelier et un cuisinier, ce qui est un peu le tandem récurrent dans le milieu gastronomique parisien actuel (Alliance, Archeste, ...) . Leur concept, c’est de créer deux lieux en un...
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Alma means Soul in Portuguese, and chef Henrique Sa Pessoa has lots of it. His restaurant is soulful and beautiful, so are his dishes. For our lunch on Wednesday, April 12th 2017, we had à la carte menu for our family of three. Both adults chose the main...
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LAB By Sergi Arola was one of the restaurants that we really wanted to book when we decided to come to Sintra. We discovered his frst restaurant in Barcelona 15 years ago, and when he opened Arola in Paris at the W hotel we went there to rediscover his...
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Midori at the Penha Longa Resort boosted itself to be the oldest Japanese restaurant in Portugal. Yet, if your are looking for a Japanese chef, you'll not find him there! Instead you'll find Pedro Almeida, a wonderful portuguese chef, and his team fusioning...
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Penha Longa Hotel and Resort is ideally located in the middle of a natural parc of Sintra, It's a five-star resort and probably one of the most beautiful resorts in Portugal. Our stay from April 8th to 15th, 2017 was delightful but punctuated by small...
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Virtus, anciennement Clandé, c’est le reboot du restaurant de Marcelo Joulia, l’architecte-gourmet. Qui dit reboot dit deux nouveaux chefs : Chiho Kanzaki et Marcelo di Giacomo qui œuvrent désormais aux manettes de Virtus. Le soir, les deux chefs nous...
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« 24 » est le restaurant d’Erwan Merdignac et de Hakim Seghaier, dont nous avions précédemment fait la connaissance lorsqu’il était chez Auguste, le restaurant étoilé de Gaël Orieux. Disons-le tout de suite : Hakim Seghaier et son chef Erwan Merdignac...
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If you’re going to Vienna for a weekend, let us give you a good piece of advice: rent Manuela and Monika’s magnificent apartment located on Graf Starhemberg Grasse, which is walking distance to the main train station Wien Hauptbahnhof. Manuela and Monika...
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