Little Bôboon voyagiste sur mesure, spécialiste de l'Asie du Sud Est - Retrouvez également des articles et critiques sur la gastronomie mondiale.
Espacio Uma could very well be considered one of the most stylish and artistic dining establishments in Barcelona.
We love the the design, the ambiance, the setting and the decoration.
Let's focus on the chef, Iker Erauzkin, a Basque chef trained in Paris, France, and his cooking
An exceptional dining experience, emphasizing a distinctive signature menu. The six-course menu changes with the seasons.
At Uma, there are three menu options: Essence, with 7 courses for 86 euros; Classic, featuring 9 courses for 125 euros; and Grand Gourmet, consisting of 12 courses for 186 euros.
Our party chose the Essence menu to celebrate a friend's birthday. Amazing experience from start to finish. The service was attentive and welcoming, and every dish was beautifully presented and full of flavor. It's clear that a lot of attention is paid to both the ingredients and the cooking process. Overall, a fantastic dining experience.
The wine selection was superb, though it was somewhat pricey. The alcohol-free combination was fantastic
The service by our waiter was top-notch and bilingual, able to speak in Spanish and English.
Espacio Uma is a dining spot for special events and a stunning venue to appreciate the culinary and artistic skills of Iker Erauzkin.
Espacio Uma
Carrer Mallorca, 275
08008, Barcelona, Spain
Telephone : +34 656 99 09 30
https://espaciouma.com