BAT was the new hype when open in Grand Boulevard quarter in Paris, close to the Opera area last September.
We had had lunched three times from December 21st 2013 to January 06 2014, for once the hype was well deserved. Here you could have a great lunch for 25 euros (appetizer, main course and dessert). It’s a feat to eat well in this area of Paris. Yariv Berrebi ‘s cooking is fabulous for its ingredients and incredibly tasty and delicious.
We ate there three times for lunch, each time the lunch menu was fresh and seasonal; the dishes are great looking besides being very good.
The wine list is eclectic and reasonable priced, the service is cool and alert at rush lunch hours.
We forgot to mention that Yariv Berrebi is an alumnus of the restaurant Ze Kitchen Galerie Bis.Restaurant Le BATTÉL : +33 1 42 46 14 25Métro : Grands Boulevards, Richelieu - Drouot
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