• Anthony Bourdain's death had left an empty place on travel and food shows and a friend told us that we should watch Somebody Feed Phil with Phil Rosenthal as a host.

    Phil Rosenthal is a fun, lovable and energetic food lover who travel around the world and to the best places to eat and to taste from street food to Michelin starred restaurants.

    Each episode of his show is very well filmed and has interesting guests like his food guides or the chefs he met or even friends. 

    His philosophy is to show the wonder of the world and the ingenuity, the creativity and kindness the human  are capable to transmit through food.

    Now, we became fans of Somebody Feed Phil as long as he continues to make us dream and discover new places and show us talented, inventive and nice people around the world.

     

     


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  • 12 Best Restaurants of 2023

     

    Sobretablas (Seville) – Camila Ferraro 

     

    Espacio Eslava (Seville) – Isabel Capote

     

    Orania Restaurant (Berlin) – Philippe Vogel

     

    Hédone * (Toulouse) – Balthazar Gonzalez

     

    Machizo (Paris) - Tako

     

    Baillotte (Paris) - Satoshi Amitsu

     

    Vincent Favre Félix * (Annecy) – Vincent Favre Félix

     

    Louise (Lorient) – Julien Corderoch

     

    Nhome (Paris) – Maten Zaken

     

    Jouvence (Paris) – Romain Thibault

     

    Alluma (Paris) – Liran Tan

     

    Chenapan (Paris) – Florentin Fraillon

     


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  • A By Tung Dining - Hoàng Tung – Saigon- Vietnam

    Condividere  *  – Federico Zanasi – Torino – Italy

    La Gaia * – Oscar Molina– Ibiza– Spain

    Quelque Part – Florian Barbarot - Paris – France

    AuroraKamil Witek – Edinburgh– Scotland

    Dean Bank  – Dean Bank – Edinburgh - Scotland

    Restaurant Sainte VictoireMateus Maragoni – Vauvenargues - France

    PerceptionSukwon Yong– Paris - France

    Maguro StudioTrung Tran– Saigon - Vietnam

    MâcheMichaël Garnet – Paris - France

    GalangaThomas Danigo– Paris - France

    Aubergine 49 - Nguyễn Nhu Thình - Hoi An - Vietnam

     

     


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  • Eventhough with the Covid-19's crisis that persists, we are fortunate enough to be able to travel around Europe and around France to eat and to discover new chefs and new restaurants, here are our favorite restaurants we ate throughout this year :

     

    Littlebôboon 10 best restaurants in 2021

    Kaleja  - Dani Carnero – Malaga - Spain

    Lienzo * – María José Martnez – Valencia – Spain

    Euskadunal Studio  – Vasco Coelho Santos – Porto – Portugal

    La Table des Maisons Du’o – Philippe Zemour - Vaison la Romaine – France

    Le M Château Massillan * – Mickaël Furnion – Uchaux– France

    Tabi – Ippei Uemura – Marseille - France

    FragmaKevin Gijsembergt – Leuven - Belgium

    NaiaMikel Otaegui – Lanzarote- Spain

    NossoAlessandra Montagne– Paris - France

    SourireJustin Brohm – Paris - France

     

     

     


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  • Even with the Covid-19 crisis, at Littleboboon we were able and lucky to go to excellent restaurants and eat very good food.

    Eventhough, our travels were limited to France and Portugal, here are our selection of the best restaurants in 2020 :

     

    Mi Kwabo (Ellis Bond) - Paris - France

    Nancy Bourguignon (Nancy Bourguignon) - Paradou - France

    Alain Llorca (Alain Llorca) - La Colle sur Loup - France

    Le Clos de la Glycine - Restaurant David (Metty Talassia) - Roussillon - France

    Maison Hache (Christopher Hache) - Eygalière - France

    Fanfan (Julien Burbaud) - Paris France

    Château de la Gaude (Matthieu Dupuis Baumal) - Aix-en-Provence - France

    La Table de Sorgues (Stéphane Riss) - Sorgues - France

    Check-In (Leonel Pereira) - Faro - Portugal

    Al Quimia (Luis Mourao) - Albufeira - Portugal

     

     


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